The New California Red Wines

Tuesday, May 22, 2018 6:30pm, $25

SOLD OUT! There are hundreds of wineries that produce Cabernet Sauvignon and Pinot Noir in California. Having emerged as the staple red wines of Cali in the last two decades, there are also a host of other unique grape varieties grown in the Golden State that offer both value and new flavor experiences for those who choose to take a few step off the well-trodden path. Wine and Spirits Director Nate Norfolk will present a variety of these Californian red wine outliers including Barbara from Amador County, Gamay from El Dorado County, Carignan from Contra Costa County, Cabernet Franc from Paso Robles, Counoise from the Central Coast, Grenache from Santa Barbara, and more!

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